We are a family winery that produces organic signature wines. To do this, it is not sufficient to produce organic grapes, but rather, exceptional conditions for both the grapes and the wine-making process are necessary.


Our main leading edge as against other wineries is that we only have a one grape cultivator as supplier, who, moreover, is the oenologist of the winery. These accounts for the existence of one and the same objective all throughout the production process: to obtain a wine of excellent quality.